Open Data & Licenses
Data Sources & Licenses
This page describes which open data sources are used in the app and how we fulfil our licence obligations (Attribution/Share-Alike).
How the Data is Used
The data is imported into Supabase, cleaned and normalised, and provided to the AI as a knowledge base for generating recipes and ingredient/product information.
Imported into Supabase, cleaned, normalised, and deduplicated
Provided to the AI as a knowledge base for recipes and ingredient data
Displayed in the app for product and ingredient information
Open Food Facts
Contains data from Open Food Facts (© Open Food Facts contributors).
Licenses
- ODbL 1.0 Database licence
- DbCL Individual contents
- CC BY-SA Product images (where used)
Processing & Changes
Extraction, cleaning, normalisation, deduplication, categorisation and, where applicable, translation.
Open Food FactsWikibooks Cookbooks
Parts of the recipe foundations are based on Wikibooks (© Wikibooks contributors).
Licenses
- CC BY-SA 4.0 Creative Commons (dual-licensed)
- GFDL GNU Free Documentation Licence
Processing & Changes
Extraction, translation, formatting, quantity scaling, and normalisation of ingredient names. Each recipe output includes a Sources & Licences section with a link to the corresponding Wikibooks page.
Wikibooks CookbookNo Endorsement
Mentioning the sources serves attribution purposes as required by the licence terms and does not imply any recommendation or endorsement by Open Food Facts or Wikibooks.
Contact
Questions about data origin or licences can be directed to the project team via the imprint.
View Imprint